Swedish Rye Sourdough

Swedish Rye Sourdough



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Dense, moist, seedy and mouthwateringly sour, this flavoursome Swedish-style rye sourdough loaf stands apart from the crowd.

Food facts

Made with dark rye flour, whole soaked rye berries, cracked rye, rye screenings, Emmer, sunflower seeds, pumpkin seeds, brown and golden linseeds and a drizzle of black treacle, our Swedish Rye punches well above its size in taste and texture.

Slice thinly and pair with smoked fish, pickles and soft cheese for an authentic Scandi combination, or simply enjoy spread with your favourite butter.


Dark Rye, Emmer, Rye Flakes, Black Treacle, Rye Berries, Rye Screenings, Sunflower Seeds, Pumpkin Seeds, Brown Linseed, Golden Linseed, Salt

We take great care in providing you this product information however it is done in good faith and should not be considered a substitute for the information on the producer’s label. All products are subject to change which may affect the ingredients list and/or allergy advice given on this website. If you require further information please contact the producer direct using the information in this website or on the product label.